Technisches Büro Weihenstephan GmbH

Engineering and building design for the brewing and food industry

The Technische Büro Weihenstephan GmbH (TBW) is a neutral and independent planning and engineering office for the brewery, dairy and food industry. Our focus areas are the

• brewery technology,
• Process engineering,
• Filling technology,
• Logistics,
• Energy supply as well as the
• new construction planning of complete production sites . (construction and technical equipment).

1. Master planning
2. Expansion of production and filling facilities
.
3. Energy studies and planning of energy facilities
.
4. Cost optimization, production cost reduction
5. Logistics planning, full and empty storage warehouses
.
6. Planning of block warehouses and high-bay warehouses
7. Industrial building planning
8. Environmental compatibility studies, BImSchG procedures
9. Breweries, malt houses, mineral wells, dairies

1. New construction of production facilities in the food industry
.
2. Feasibility studies